About
Monoportion Mirror Glaze Art – Online Course Discover the elegance and precision of individual mirror-glazed entremets with the Monoportion Mirror Glaze Art course. Whether you’re a pastry professional or an enthusiastic beginner, this course will guide you step-by-step through creating perfectly portioned, visually stunning desserts with flawless finishes. Monoportions are more than just “mini cakes” — they’re a showcase of refined technique and creativity in a single bite. In this course, you’ll learn how to combine multiple components into balanced, texturally exciting desserts, all finished with a glossy mirror glaze that holds its shine and colour separation. What You’ll Learn: How to design, assemble, and glaze monoportions for a polished, professional appearance. Recipe preparation for sponges, crunch layers, inserts, mousses, and glazes, all scaled and structured for individual desserts. Techniques for mould preparation, layering, and freezing to achieve sharp, clean shapes. The secrets to achieving perfect glaze viscosity for even coverage without drips, bubbles, or colour blending. Handling, storage, and finishing touches to ensure every monoportion is presentation-ready. When You Enrol, You’ll Get: Unlimited access — revisit lessons anytime, at your own pace. Step-by-step video demonstrations with clear explanations of each process. Downloadable PDF recipes and guides for every component and technique. Support via email or Instagram DM for any course-related questions. Why Take This Course? Monoportions are ideal for special occasions, café menus, or elegant plated desserts. They allow for precise portion control, efficient production, and limitless creative expression. By the end of this course, you’ll have the confidence and knowledge to create your own flavour combinations and designs — with professional results, every time. Begin your journey into the art of monoportion glazing today, and turn your dessert ideas into edible works of art.
